East Asia Cooking Event

Taste of Asia: Cooking Party with EAC!

Get ready to roll, fold, and feast! Join us for a hands-on Asian Cooking Experience with BASIS’ East Asia committee featuring three crowd-favorite dishes:
Gyoza – crispy, juicy Japanese dumplings
Gimbap – colorful Korean rice rolls packed with flavor
Glass Noodle Salad – a light, refreshing dish with a perfect balance of textures

Learn how to make each dish, and enjoy your delicious creations with fellow food lovers. Whether you’re a kitchen newbie or a seasoned cook, this class is all about fun, flavor, and good company for a relaxing evening.

Date: 7 November 2025, 17h-19h
Location: Beehive Kitchen

Price: Free for BASIS Members, 5€ for non-BASIS members
Buy your ticket today – limited spaces available!

See you there!